Head Chef | Hyatt

The Role Summary You will be responsible for the efficient running of the division in line with Hyatt International's Corporate Strategies and brand standards, whilst meeting employee, guest and owner expectations. The Head Chef is responsible to function as the Production Manager for the Food and Beverage Department...

from Jobs in Hospitality https://ift.tt/04nyZgr
via IFTTT

Comments

Popular posts from this blog

The Parrot in cage in Einglish

THE PARROT IN THE CAGE

Demi Chef De Partie | Hyatt